Lemons are oval in shape and feature a yellow, texturized external peel. Like other citrus fruits, their internal flesh is covered in segments, with the average lemon having eight to ten. Depending on variety the tartness could vary. They contain a pleasant aroma, which is normally referred to as a lemony aroma.
Navel Oranges or eating orange have a lack of seeds, easily-to-peel skin, and deliciously juicy flesh bursting with citrus flavor makes it a must have for any fruit lover. Extra-big, beautiful, very low in acid and filled with mild, sweet flesh.
Valencia orange or juicing orange is a large orange variety with a smooth and pebbled surface and a semi thick fragrant peel that clings loosely to its segmented and barely seeded flesh. Its flesh, when ripe, is supremely sweet, juicy and tender. Though Valencia oranges' primary usage is for juicing, they are also used for fresh eating as well.
A lime is a hybrid citrus fruit, which is typically round, green in color, 3–6 centimeters in diameter, and contains acidic juice vesicles. There are several species of citrus trees whose fruits are called limes