Arugula Microgreens - Madar Farms
Native to the Mediterranean, arugula has a pungent bite, popular in cuisines from Europe and the Levant.
Its sharp, peppery flavor works well in different salads and sandwiches.
Rich in vitamins A, B, C and E, as well as Calcium, Iron, Magnesium, Niacin, Phosphorus, Potassium, and essential Amino Acids. Also, Arugula microgreens contain up to 25% Protein.
Grown Locally By Madar Farms