Vegan Salad 380g

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Red Quinoa, mixed bell pepper, red cabbage, and sweet corn in a balsamic dressing.


Boiled Quinoa (Water, Quinoa, Salt (Table Salt, Potassium Iodate, Anticaking Agent E536)), Balsamic Dressing (Corn Oil (Refined Corn Oil, Additives: Antioxidants � BHA & BHT), Red Vinegar ((Water, Acetic Acid, Caramel Color (E150d, SULPHITES)), English MUSTARD (Water, MUSTARD Flour, Glucose-Fructose Syrup, Salt, WHEAT Flour, Acidity Regulator (Acetic Acid), Turmeric, Stabilizer (Xanthan Gum), SULPHITES), Sugar, Salt, White Pepper Powder, Balsamic Vinegar (Grape Vinegar, Concentrated Grape Must, Caramel E150d (SULPHITES), Antioxidant: SULPHITES E224)), Cucumber, Sweet Corn, Red Cabbage, Tomato, Mixed Capsicum, Gem Lettuce, Rosso Lettuce
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