Paneer Makhani with Steamed Rice 500g

In stock

Product Details

Shelf Life 3 Days
Storage Temperature (degc) (1 to 5°C)
Description Steamed Rice (Water, Basmati Rice, Unsalted Butter (Cream, MILK), High Oleic Oil (Antioxidant E321, Anti Foaming Agent E900A), Salt), Tikka Masala Gravy (Tinned Tomatoes (Crushed Tomatoes, Tomato Juice, Acidity Corrector (Citric Acid E330)), Red Onion, Water, Salted Butter (MILK Fat, Salt, Annatto Colour Extract (E160b)), Cream (ButterMILK, Hydrogenated Vegetable Fat, Cream 6% (MILK), Vegetable Fat, Butter MILK Powder, Emulsifiers E472(b), E475, E435, E471, E433, Stabilisers E410, E407, Salt, Colour E160 (a)), CASHEW Paste (Water, CASHEW (NUTS)), Garlic (Garlic, Water, Olive Oil), Ginger, Coriander Leaves, Red Chilli Powder, Sugar, Red Food Colour (Water, Permitted Colour (E122), Citric Acid & Permitted Preservative (E211)), Salt, Garam Masala Powder (Coriander seeds, Chili, Fenugreek Seeds, Dry mango, Asafoetida, Cumin seeds, Kasuri methi, Salt, Tej-pata, Cardamom, Fennel Seeds, Black Pepper, Big Cardamom, Cloves, Dry Ginger, Turmeric, Cassia Flakes, Garlic, Onion, Salt), Cardamom Powder, High Oleic Oil (Antioxidant E321, Anti Foaming Agent E900A), Cloves, Bay Leaf, Cinnamon Sticks, Cardamom Black Powder, Honey, Modified Tapioca Starch (E1442), Ginger Garlic Paste (Ginger, Garlic, High Oleic Oil (Antioxidant E321, Anti Foaming Agent E900A)), Dried Fenugreek, Xanthan Gum), Paneer Tikka (Paneer (MILK, Modified MILK Ingredients, Calcium Chloride, Citric Acid, Potassium Sorbate (Preservative), Potato Starch, Xanthan Gum, Guar Gum, Canola Oil), Tikka Masala Gravy), Fried Onion (Onion, Non-Hydrogenated Palm Oil, WHEAT Flour, Salt), Fried CASHEWS (CASHEW (NUTS), High Oleic Oil (Antioxidant E321, Anti Foaming Agent E900A))

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