Small, tender Chinese potatoes with a smooth texture and mildly sweet flavor — perfect for roasting, boiling, or adding to curries and stir-fries.
Health Benefits:
Good source of complex carbohydrates for sustained energy
Rich in dietary fiber, supporting digestion and gut health
Contains vitamins C and B-complex for immunity and overall wellness
Low in fat and naturally gluten-free
Provides potassium to help maintain heart and muscle health