Cabbage Savoy

Savoy cabbage is valued for its crisp, crunchy texture with a slight elastic consistency, offering a mild, earthy, and naturally sweet flavor with subtle musky undertones. Rich in fiber, vitamins, and antioxidants, it supports digestion, contributes to overall wellness, and adds a light yet satisfying freshness to everyday meals.

 

Best Uses

 

• Ideal for fresh salads, slaws, and wraps
• Perfect for stir-fries, sautés, and light steaming
• Works well in soups and healthy home-style recipes

 

Storage Instructions

 

• Store refrigerated to maintain freshness and crunch.
• Keep unwashed until ready to use.
• Consume within a few days for best taste and texture.