These nutty, buttery, Mexican wedding cookies are extra tender with a melt-in-your-mouth texture. If you love nuts, especially walnuts, then you won’t be able to stop eating these cookies. If you start with one, you’ll easily end up with five. They’re addictive!
Ingredients : Wheat Flour, Water, Butter (Palm Oil and Palm Kernel Oil Fraction, Milk Fat, Water, Butter Flavor, Emulsifier - Distilled Monoglyceride [E471], Permitted Antioxidant - [BHA E320], Permitted Colour - Beta Carotene [E160a] and Preservative - Potassium Sorbate [E202]), Walnuts, Icing Sugar (Sugar and Corn Starch), Vanilla and Salt.
Allergen: Contains Gluten(Wheat), Nut & Milk
Manufactured in a facility that also processes peanuts and other allergens.