A flavorful Indian-style meal featuring Rasile Aloo Gobi, made with tender potatoes and cauliflower cooked in aromatic spices, served with fragrant pulao rice.
Ingredients: Rasile Aloo Gobi (Potato, Cauliflower, Corn Oil, Onion, Butter, Ground Coriander, Chilli Powder, Turmeric, Cinnamon, Cardamom, Ground Black Pepper, Ground Cumin, Anise Seeds, Ground Cloves, Nutmeg, Mace, Salt, Coriander Leaves, Garlic, Ginger, Bay Leaf), Pulao Rice (Cooked Rice, Corn Oil, Onion, Butter, Salt).
Nutrition Facts (Per 100g):
Energy: 715 kJ / 171 kcal
Fat: 11.40 g
Saturated Fat: 2.70 g
Trans Fat: 0.10 g
Carbohydrates: 19.60 g
Sugars: 1.00 g
Added Sugars: 0.00 g
Dietary Fiber: 3.90 g
Protein: 3.80 g
Salt: 1.60 g
Cholesterol: 5.00 mg
Allergens: Contains Milk.
Manufactured in a facility that also processes peanuts and other allergens.
Keep refrigerated at 0–4°C.
Packed in a modified atmosphere.
For production and expiry date, see packaging.
Net Weight: 450 g.